Recipe of the Day

Looking for a classic baked dessert? Then check out this delicious bread pudding that is ready in an hour.
Ingredients:

2   Cups milk
1/4   Cup butter or margarine
2    Eggs, slightly beaten
1/2   Cup sugar
1    Teaspoon ground cinnamon or nutmeg
1/4   Teaspoon salt
6    Cups soft bread cubes (about 6 slices bread)
1/2     Cup raisins, if desired
Whipping (heavy) cream, if desired
Directions:

1 Heat oven to 350ºF. In 2-quart saucepan, heat milk and butter over medium heat until butter is melted and milk is hot.
2 In large bowl, mix eggs, sugar, cinnamon and salt. Stir in bread cubes and raisins. Stir in milk mixture. Pour into ungreased deep round pan.
3 Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.

 

 

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